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Understaffed restaurants can stay resilient and emerge even stronger by leveraging tech to streamline ops, increase efficiency, and ultimately, boost team morale and the guest experience. Wisely CEO and Cofounder Mike Vichich offers specific ideas.
On The Main Course podcast, Wisely CEO and Cofounder Mike Vichich talks with Barbara Castiglia about how restaurant brands can use data to strengthen their relationship with guests.
Restaurant guests vote with their wallets and nothing better indicates where and why consumers spend their dollars quite like customer lifetime value (CLV). Wisely CEO and Cofounder Mike Vichich explains.
Wisely CEO and Cofounder Mike Vichich and Head of Marketing Rachel Durst Boyschau discuss the power of unlocking CLV, future-proofing delivery-only concepts, and how technology can help restaurants do more with less.
Wisely to debut the first-ever Customer Data Platform (CDP) purpose-built for restaurants at its virtual release event, Future with Data (FWD) May 20.